Wild Rice and the Ojibway People

• By: Thomas Vennum, Jr.
• Format: Paper, 368 pp., 1988, illus., bibliog., index
• Publisher: MHS Press
• Usually ships in: 1-3 business days
• ISBN 0-87351-226-X

Examines in detail the technology of harvesting and processing the grain, the important place of wild rice in Ojibway ceremony and legend, including the rich social life of the traditional rice camps, and the volatile issues of treaty rights.

Praise for Wild Rice and the Ojibway People:

"Highly recommended. Anyone interested in wild rice and the Ojibwa peoples will find the work exciting." -- American Anthropologist