100 Years of Good Cooking: A Minnesota Centennial Cookbook
More than 375 recipes from city and farm kitchens across the state.Originally published to celebrate the Minnesota Statehood Centennial, this cookbook continues to delight lovers of good food with a rewarding collection of traditional ethnic specialties and regional favorites.
By: Virginia Huck and Ann H. Andersen, eds.
Format: Paper, 190 pp., index
Publisher: MNHS Press
Product ##: 9780873510141